Season 1, Episode 7

Sweets and Treats

Everyone knows that baking is Bobby Flay's Achilles heel, so baking pro Damaris Phillips is taking him back to school! They snack on delicious Black Pepper Biscuits and cheesy Gougeres while Damaris teaches Bobby her secret weapon: ratio baking, a simple strategy where no recipes are required. Then, they put their lessons to the test and make a Fruit Biscuit Cobbler, Profiteroles and a beautiful Sour Cream Pound Cake.
See Tune-In Times

Recipes From This Episode

Peach-Blackberry Cobbler with Almond-Buttermilk Biscuit Topping and Almond Whipped Cream

Cinnamon Sugar Pound Cake

Pate a Choux Puffs

Almond Gougeres

Upcoming Airings

See Full Schedule
Oct 28
8am | 7c

Previous Episode

Any Way You Slice It

Next Episode

Always Time for Tacos