The Galloping Gourmet

Creole Gumbo

Features two classic New Orleans recipes -- a crab leg gumbo with oysters, shrimp, and okra; and also a crab meat side dish with vegetables. Graham visits the famous Antoine's Restaurant in New Orleans. (Episode: GA0249)

Recipes from this episode
All The Galloping Gourmet Recipes
  • Based upon a number of gumbos served in New Orleans
    Cook Time:
    1 hr 30 min