Try these clever shortcuts and tricks from the cast of The Kitchen the next time you need to need to reheat a slice of pizza or cool down a six-pack fast.
Just because the fire has died down doesn't mean your evening is over! Bask in the afterglow of the grill with these clever ideas from the cast of The Kitchen.
Your trusty slow cooker is brilliant for so much more than just soups and stews. Here are some favorite tricks from the crew at The Kitchen.
These three knock-out sundaes from your favorite hosts hit all the right notes — salty, sweet, crunchy, smooth. Plus, there's plenty of whipped cream — always a good thing.
For a riff on classic s'mores, try one of these pairings from The Kitchen.
The three finalists of Food Network Star joined The Kitchen in a friendly competition to demonstrate their favorite poolside watermelon snacks. Here are their recipes.
Hosting a crowd at a backyard cookout or potluck? Try this trick from the pros on The Kitchen.
Forgot to buy balsamic for your favorite glazed carrots? These ingredient substitutions from The Kitchen will save you an extra trip to the store when you're in a pinch.
Add bold flavors to store-bought barbecue sauce with these helpful hacks.
Variety is the spice of life, so no need to settle for just chocolate chip and vanilla.
Find out where to purchase the utensils featured on each of The Kitchen's Tool Takedown segments.
If you want to jazz up your cocktail game, try playing around with what is on the edge of the glass. The trick is to find flavors that complement each other. The cast of The Kitchen offers up a few of their favorites here.
Whether you're using your go-to guacamole recipe or a store-bought brand, these add-ins will kick the flavor up a notch on everyone's favorite dip.
"Hard-boiling" eggs in the oven is perfect for making large batches of eggs, and it offers consistent results with little fuss or attention required.