Season 7, Episode 3

Back to School Menu

It's back to school on The Kitchen, and Geoffrey Zakarian has a quick school night pasta dinner: Aglio e Olio. Learn how to make easy back-to-school snacks with cereal, quick on-the-go breakfasts, and Sunny Anderson's English Muffin Pizzas. Then, new ways to organize for the school year using common household items, and celebrate with an Appletini.
See Tune-In Times

Recipes From This Episode

Spaghetti Aglio e Olio

French Toast in a Mug

Honey Oat Cereal Bars

Appletini

Cheesy Cereal Crackers

Sunny's Chocolate Pretzel and Cereal No-Bake Bites

Sunny's Easy Freeze and Bake 24/7 Mini Pizzas

Tropical Oats To-Go

Smoothie on a Stick

Previous Episode

Farewell to Summer

Next Episode

Fast Fixes

On TV