Season 11, Episode 13

Champagne Brunch

The Kitchen is ringing in the New Year with a Champagne brunch featuring Marcela Valladolid's Mushroom Sausage Strata and Katie Lee's Sparkling Parfait. Cookbook author Jenny Rosenstrach stops by to celebrate with New Year's Pancakes. Jeff Mauro and Sunny Anderson create a toast bar that's perfect for a lazy brunch, and they all celebrate a fresh start to the year with Geoffrey Zakarian's Resolution Resolved cocktail.
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Recipes From This Episode

Mushroom, Sausage and Gruyere Strata

Poached Eggs in a Muffin Tin

Pancake "Cake" with Sparkling Strawberries

Sparkling Parfaits

Vanilla Orange Syrup

Slow Cooker Dirty Chai Latte

Resolution Resolved

Champagne Citrus Cake Glaze

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