Season 3, Episode 12

Grown-Up Comfort Food

The hosts get cozy with comfort food that's all grown-up on this episode of The Kitchen. Sunny shares incredible Apple Butter-Braised Pork Chops and the braises get even bolder when Jeff simmers up Red Wine Braised Short Ribs. Then it's mac and cheese times two with Geoffrey's Baked BLT Mac and Cheese and Katie's stovetop version with mushrooms and thyme. Then Laura Vitale whips up some authentic Italian Cannoli while she chats about her new show on Cooking Channel and more!
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Recipes From This Episode

BLT Macaroni and Cheese

Braised Short Ribs

Quickest Mac and Cheese

Stovetop Mac and Cheese

Braised Fennel and Parsnips

Sunny's Apple Butter Braised Pork Chops

Early Autumn Cocktail

Homemade Cannoli

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