The Kitchen Co-Hosts' Best Breakfasts
Wake up with a fresh, filling morning meal, thanks to The Kitchen cast's go-to breakfast dishes.
Photo By: Emile Wamsteker ©2013, Television Food Network, G.P. All Rights Reserved.
Photo By: Pawel Kaminski
Photo By: David M. Russell ©2015, Watershed Visual Media, LLC.
Photo By: Jeffrey Neira ©2014, Watershed Visual Media. All Rights Reserved.
Photo By: Todd Plitt ©2014, Television Food Network, G.P. All Rights Reserved.
Photo By: Pawel Kaminski
Photo By: Pawel Kaminski
Pomegranate Gelatin Yogurt Parfaits
Instead of layering just the usual fruit and yogurt, try this fun twist on the classic by stacking homemade pomegranate gelatin with a mix of fresh pomegranate seeds and berries. Whipping the Greek yogurt before assembling ensures that the yogurt will take on a light and fluffy texture.
Get the Recipe: Pomegranate Gelatin Yogurt Parfaits
Creamy Kale and Eggs
Start your day off right with this good-for-you one-pan meal. Katie’s secret to healthy and creamy kale? Thick, rich Greek yogurt.
Get the Recipe: Creamy Kale and Eggs
Apple, Pear and Walnut Stuffed French Toast
The only thing better than French toast is stuffed French toast. This recipe turns out a big batch, so keep this in mind if you want to serve it to brunch guests.
Get the Recipe: Apple, Pear and Walnut Stuffed French Toast
Basic Granola Recipe
This healthy and easy-to-make granola is great to have on hand for any breakfast — use it as a topping for yogurt or mix it with milk like cereal. The best part: Jeff Mauro suggests variations on the original recipe and substitutions, so you can customize it with your favorite flavors.
Get the Recipe: Basic Granola Recipe
Sunny's Easy Breakfast Cottage Pie
Try Sunny’s twist on a signature British dish by swapping the traditional ground beef for chorizo and maple sausage.
Get the Recipe: Sunny's Easy Breakfast Cottage Pie
Sweet and Savory Oatmeal Bake
Oatmeal lovers, rejoice: You can upgrade this breakfast favorite by adding walnuts, apples and bacon to steel-cut oats and baking it in the oven. Sunny uncovers the dish for the last 30 minutes of cooking, resulting in a crispy, crunchy top.
Get the Recipe: Sweet and Savory Oatmeal Bake
Cheesy Sausage Breakfast Grits
There's plenty of cheddar cheese mixed into and blanketed atop these skillet grits, so there’s gooey goodness in every bite.
Get the Recipe: Cheesy Sausage Breakfast Grits
Eggs in Tomatoes
For your next brunch party, take a page out of Marcela Valladolid’s book with these elegant but hearty baked tomatoes. They look delicate, but they’re secretly packed with a filling chorizo and potato hash.
Get the Recipe: Eggs in Tomatoes
Mini Egg and Cheese Breakfast Burritos
Running late but don’t want to sacrifice the most-important meal of the day? Geoffrey Zakarian’s mini burritos take only 10 minutes to make and can be eaten on the go.
Get the Recipe: Mini Egg and Cheese Breakfast Burritos
Banana Dutch Baby Pancake
This dish is bananas — literally. Not only is this pancake baked on a blanket of banana slices and candied pecans, but there are mashed bananas mixed right into the buttermilk batter.
Get the Recipe: Banana Dutch Baby Pancake
Sour Cream Scrambled Eggs
The use of sour cream in this go-to breakfast dish makes the eggs both rich and fluffy.
Get the Recipe: Sour Cream Scrambled Eggs
Whole Loaf Toad in the Hole
While most toad-in-the-hole recipes call for simply sliced bread, this next-level recipe takes advantage of a whole baguette. Use a cookie cutter to core the loaf, then drop in the eggs before baking.
Get the Recipe: Whole Loaf Toad in the Hole
Chocolate Chia Breakfast Pudding
An excuse to eat chocolate for breakfast? We’ll take it. Just mix all the ingredients together and refrigerate for at least an hour (or overnight), so the pudding has a chance to thicken by the time you walk out the door and take it to work with you.
Get the Recipe: Chocolate Chia Breakfast Pudding
Sunny's Insta Huevos Rancheros
Follow Sunny Anderson's lead and dress up a can of refried beans with Mexican chorizo and pickled jalapeno. This hearty mixture serves as the base of her huevos rancheros, which she finishes with double-yolk eggs and warm tortillas.
Get the Recipe: Sunny's Insta Huevos Rancheros
Quick Oats Sweet Potato Pancakes
It takes only a handful of ingredients to make Katie Lee's quick-fix flapjacks. While she picks sweet potato puree to feature in her cinnamon-scented pancakes, you can use whichever puree is your favorite.
Get the Recipe: Quick Oats Sweet Potato Pancakes
Seasonal Mexican Frittata with Salad
The beauty of a frittata is that, unlike an omelet, there's no flipping involved, so you can be sure this veggie-laced beauty will cook up well every time. Marcela Valladolid blankets her frittata with cool crema and shredded cheese for added richness.
Get the Recipe: Seasonal Mexican Frittata with Salad
Classic French Toast with Strawberry Syrup
Once you've made the French toast base of Geoffrey Zakarian's family-friendly breakfast, you can customize the fruit syrup topping to your family's taste and whatever produce is in season. Try it with peaches or blueberries next time, but don't forget that you may need to adjust the sugar depending on how naturally sweet the fruit is, Geoffrey explains.
Get the Recipe: Classic French Toast with Strawberry Syrup
Katie's Kale Smoothie
It's no secret that Katie is a fan of all things kale, so GZ made this five-ingredient sipper just for her. Along with the kale, he added fresh grapes, orange juice, plus pear and banana for a fresh, fruity drink.
Get the Recipe: Katie's Kale Smoothie
Steak and Egg Burrito
After rolling up sweet caramelized onions, juicy beef and fluffy scrambled eggs in a tortilla, griddle the wrap until it's warm, and serve alongside a hot sauce-spiked sour cream for spicy dipping.
Get the Recipe: Steak and Egg Burrito
Sunny's Black Bean and Ham Eggs Benedict
Consider this impressive eggs benny a next-level version of the classic recipe. Instead of using a traditional English muffin, Sunny builds her breakfast atop protein-packed bean patties: first a layer of sliced ham, then an egg and finally a creamy lime-laced sauce.
Get the Recipe: Sunny's Black Bean and Ham Eggs Benedict
Plenty moist on account of the butter and eggs, and full of flavor thanks to dried apricots, dried cranberries and white chocolate chips, these fuss-free muffins are sweet yet satisfying in the morning.
Get the Recipe: Oatmeal Muffins
Complete Breakfast Smoothie
All it takes is a blender and five quick minutes to whirl together Jeff's peanut butter-coffee smoothie. Don't forget the frozen bananas — they promise an icy chill and help thicken the drink.
Get the Recipe: Complete Breakfast Smoothie
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