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NIC Season 5 Behind the Scenes

Here's a behind-the-scenes look at Season 5 of The Next Iron Chef.

BONUS FOOTAGE AND THE NEXT IRON CHEF REVEALED

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Season 5, Episode 1

Resourcefulness

Ten great chefs arrive on "redemption beach" to find that they must cook with the ingredient that sent them packing from previous Next Iron Chef competitions. The chefs must re-write their unpleasant histories with these ingredients and get a jumpstart on the road to redemption. Who will fail to redeem themselves and go down in flames?

Friday
Apr 14
9:30am | 8:30c
Season 5, Episode 5

Risk

The six remaining chefs arrive at an airplane hangar to discover an ingredient auction. In this auction, the currency to win is the chef's cooking time. These aren't just any ingredients, the Chairman has given the chefs ingredients so large; they're transported in freight trucks. Can each chef risk their cooking-time to make their bids, and still have enough time left to cook these giant ingredients?

Friday
Apr 14
2pm | 1c
Season 3, Episode 8

Honor

After a season packed with grueling challenges, only two chefs remain to battle it out for the ultimate culinary title of Iron Chef. The challengers head to New York for a Thanksgiving-themed showdown in legendary Kitchen Stadium, where they face a true Iron Chef challenge: prepare five creative and delicious dishes in 60 minutes using the always-feared Secret Ingredient. In addition to the season's three judges, the finalists also try to impress special guest judges, Iron Chefs Bobby Flay and Masaharu Morimoto. In the end, only one chef will reign supreme to earn the title of The Next Iron Chef.

Wednesday
Apr 26
6pm | 5c
Season 5, Episode 1

Resourcefulness

Ten great chefs arrive on "redemption beach" to find that they must cook with the ingredient that sent them packing from previous Next Iron Chef competitions. The chefs must re-write their unpleasant histories with these ingredients and get a jumpstart on the road to redemption. Who will fail to redeem themselves and go down in flames?

Wednesday
May 3
11:30am | 10:30c
Season 5, Episode 3

Simplicity

The chefs arrive at the Original Farmers Market in Los Angeles, where renowned photographer, Todd Selby, captures each chef's unique personality in a single snapshot. The Chefs return to the kitchen and must use these photos as inspiration for putting one of their opponents' personalities on a plate, in just one simple, tasty and delightful bite.

Wednesday
May 3
2pm | 1c
Season 5, Episode 7

Transcendence

The four remaining chefs have dazzled the judges with their culinary magic and now, they meet with legendary Las Vegas magician David Copperfield. Through a little sleight of hand, Copperfield "magically" produces an ingredient that must be used by the chefs as they tackle one of the Chairman's classic challenges from the past -- the re-invention of the Las Vegas buffet. The chefs cook in teams and must create a buffet that is Iron Chef worthy and transcendent in both flavor and presentation.

Wednesday
May 3
6pm | 5c
Season 5, Episode 8

Passion/Respect

For the final cooking challenge in Las Vegas, the three remaining Chefs must demonstrate their passion for cooking ... and their passion to become the Next Iron Chef. Each Judge selects an ingredient that stirs his/her own culinary passion which will shape the chefs' "last supper" in Las Vegas. One chef's Next Iron Chef dream will end after this meal and the final two will move on to Kitchen Stadium -- who will be "The Next Iron Chef?"

Wednesday
May 3
7pm | 6c
Season 2, Episode 1

Fearlessness (Season 2)

In the season premiere of The Next Iron Chef, ten chefs arrive in Los Angeles to compete in a series of globally-inspired cooking challenges that will test their abilities to master culinary styles from around the world. The chefs are greeted by host Alton Brown (Iron Chef America, Good Eats), who gives them their first two tests: Memory and Fearlessness. For Memory, the chefs are asked to use an ingredient that has played a significant role in their lives to create a dish that expresses their culinary style and heritage. Next, the chefs are assigned exotic ingredients from around the world that test their iron wills and stomachs. They must showcase their fearless nature through their approach in using these ingredients as the centerpiece of two dishes. The first chef is then eliminated.

Wednesday
May 10
12:30pm | 11:30c
Season 2, Episode 2

Interpretation (Season 2)

Host Alton Brown gives the nine remaining chefs their next two challenges: Simplicity and Interpretation. In the first challenge, the chefs are asked to use a variety of one-pot cooking devices from around the world to make a family-style dish. The chefs judge one another and reveal who cooked both the most successful and the least successful creations using the ethnic cooking vessels. Next, the chefs are asked to reinvent classic "international" dishes to see who can create an Iron Chef-worthy interpretation of some of the best-known dishes in the world. The next chef is eliminated.

Wednesday
May 10
2pm | 1c
Season 2, Episode 7

Integrity (Season 2)

The final three chefs undergo a test of Integrity, and how they can honor both personal integrity and integrity of ingredients. At the most famous fish market in the world, Tokyo's Tsukiji fish market, the chefs race to gather ingredients to prepare their version of the most revered and traditional Japanese meal known as kaiseki. This kaiseki meal is filtered through each chef’s unique culinary personality. This traditional Japanese cooking style consists of an elaborately choreographed tasting menu with extreme attention focused on the beauty of each plate and the seasonality of the ingredients. One chef is eliminated, and the last two standing prepare for the final battle in Kitchen Stadium.

Wednesday
May 10
7pm | 6c
Season 3, Episode 1

Ingenuity

The theme this season is “American Cuisine” as 10 esteemed Chefs arrive in Los Angeles ready to prove to the Chairman they have what it takes to become The Next Iron Chef. The Chairman’s charge for this episode is ingenuity and for the Secret Ingredient Challenge, the secret ingredient is bread.  The chefs must make a sandwich that represents their personality in 30 minutes. Ingenuity is vital in the Chairman’s Challenge, because the threat of elimination looms as the chefs find themselves on a beach cooking with the one ingredient they said they would want if stranded on a desert island. 

Wednesday
May 17
12:30pm | 11:30c
Season 3, Episode 4

Transformation

In this episode, the remaining 7 chefs undertake the Chairman’s charge of TRANSFORMATION.  In the Secret Ingredient challenge, the secret ingredients are American condiments and sauces like ketchup, ranch dressing and mayonnaise.  The chefs have 30 minutes to transform these condiments into a dish of their choosing. The Chairman ups the ante by sending the chefs to the San Diego County Fair where they must gather ingredients from the concession stands in a mad dash and transform fair food (1 fried item, 1 grilled item, 1 item on a stick) into Iron Chef level dishes in 60 minutes.  Their cook station: the world’s largest grill “The Outlaw Grill” weighing 27 tons and covering nearly 100 feet of turf this massive piece of equipment can cook 1,000 sausages at once.  At one point during this difficult battle, the grill becomes a FIERY INFERNO that torches all the food on it. 

Wednesday
May 17
4pm | 3c
Season 3, Episode 8

Honor

After a season packed with grueling challenges, only two chefs remain to battle it out for the ultimate culinary title of Iron Chef. The challengers head to New York for a Thanksgiving-themed showdown in legendary Kitchen Stadium, where they face a true Iron Chef challenge: prepare five creative and delicious dishes in 60 minutes using the always-feared Secret Ingredient. In addition to the season's three judges, the finalists also try to impress special guest judges, Iron Chefs Bobby Flay and Masaharu Morimoto. In the end, only one chef will reign supreme to earn the title of The Next Iron Chef.

Thursday
May 18
3am | 2c

Iron Chef Judges

The Road to Redemption's rival chefs were challenged to impress returning judges Simon Majumdar and Donatella Arpaia, last season's winner Geoffrey Zakarian and host Alton Brown.

About the Show

Ten of the country's best chefs test their speed, artistry and creativity as they compete to join the most elite culinary society: the Iron Chefs.