It's a tradition in Italian families to eat at least seven different types of fish or seafood on Christmas Eve. And at The Daily Catch in Boston, the Freddura family offers three dishes that live up to the tradition and then some. The lobster fra diavolo includes crabs, clams, mussels, shrimp and calamari, and then there's the broiled haddock and the Monkfish Marsala — eight types of seafood in all. Today the family (made up of seven brothers, interestingly enough) keeps the Feast of the Seven Fishes alive all year round.