Trisha's Best Bets

Easy Georgia Peach Cobbler

Trisha brings a touch of Georgia to Oklahoma with her Easy Peach Cobbler.

Trisha's Southern Kitchen Extras

Mealtime Mash-Up 11 Videos

Like pizza? Like tacos? You'll love this hearty meal.

More Must-Try Plates
Season 7, Episode 7

Trisha's Birthday

On tour, Trisha Yearwood's husband, Garth, celebrated her birthday in a big way. Now, at home, her birthday wish is to spend a quiet day with him doing the cooking! Garth makes Double French Toast for breakfast, and then for lunch, a romantic Chicken Alfredo dish and a salad with Creamy Feta Dressing. To finish off the meal, he makes Trisha's favorite Double-Stuffed Brownies.

Tuesday
Jan 3
12pm | 11c
Season 4, Episode 5

Healthy Twists

Longtime friend Chef Art Smith visits Trisha in the kitchen to share some healthy but classic Southern dishes. Trisha impresses him with her Slimmed Down Carrot Cake and Un-fried Chicken while Art takes on the ultimate Garlic Cauliflower Mash.

Tuesday
Jan 10
11am | 10c
Season 9, Episode 1

Trisha Goes to Boot Camp

Trisha Yearwood and her friend, Natalie, are all about finding a balance in life, so today they're suiting up for boot camp! Afterwards, they'll whip up a menu that's low on calories but high on flavor, including Kale Chips, Lemony Orzo Chicken Soup, Chickpea Salad Sandwiches and an Angel Food Cake with Grapefruit Compote.

Tuesday
Jan 10
12:30pm | 11:30c
Season 6, Episode 2

Impromptu Get-Together

Trisha Yearwood's friend, singer/songwriter Sunny Sweeney, is in town, so Trisha decides to throw an impromptu get-together. Trisha whips up a quick and easy summer menu of Roasted Red Pepper Hummus, Cucumber Bites, Pulled Chicken Sandwiches with Spicy Slaw, and a refreshing Grape Salad. Sunny joins Trisha in the kitchen, and later the two sing a duet for their friend Mandy.

Sunday
Jan 22
7:30am | 6:30c
Season 5, Episode 8

A Romantic Dinner

Trisha's helping her sister, Beth, make a special anniversary dinner for her husband. They make Chicken Saltimbocca, Roasted Vegetables With Balsamic Glaze and Chocolate Orange Cake -- all dishes that look fancy and taste great, but are actually simple to make.

Tuesday
Feb 7
12pm | 11c
Season 3, Episode 12

Family Recipes

Trisha and her sister Beth reminisce about their earliest and fondest food memories, and cook a few of their favorite foods from childhood, like Gwen's Potato Beef Casserole, Collard Greens and Iced Italian Cream Cake.

Tuesday
Feb 21
10am | 9c
Season 4, Episode 9

Straight Up Comfort

Today, Trisha is cooking straight up comfort food to welcome her friend Wendy Williams to the South. What better way to introduce her friend to Southern cooking than by having her help out in the kitchen? Trisha will be teaching Wendy how to make her Ribbon Meatloaf, Creamed Style Corn and decadent Banana Pudding. Trisha's even created a special Cherry Ginger Julep just for Wendy.

Sunday
Feb 26
7:30am | 6:30c
Season 3, Episode 6

Movie Night

Trisha, along with her sister Beth and friend Karri, prepare a feast in homage to their favorite movie, Steel Magnolias. Taking their menu from food found in the film, they make Jalapeno Poppers, Low Country Boil and Red Velvet Cake with Grey Cream Cheese Frosting.

Tuesday
Feb 28
10am | 9c
Season 6, Episode 1

Comfort to the Max

Trisha Yearwood brings comfort to the next level, as she and her sister, Beth, cook up some of their most indulgent comfort food dishes; like Cornbread Salad with Buttermilk Chive Dressing, Cowboy Lasagna, and Venita's Chocolate Chip Cookies. After the food is prepared, they change into their pajamas and hop back into bed to eat this incredible feast, creating the ultimate day of comfort.

Tuesday
Feb 28
12pm | 11c
Season 5, Episode 7

Simple Weeknight Solutions

Trisha shares some of her go-to easy recipes with her friend Julie, a working mom, to make any weekend simple, tasty and stress-free! They make Lemon Citrus Fish, White Rice Herb Pilaf and Mrs. Carter's Skillet Apple Pie.

Sunday
Mar 5
7:30am | 6:30c
Season 4, Episode 11

Make-Ahead Meals

Nothing makes entertaining easier than a good make-ahead meal. After Trisha ropes her sister Beth and friend Ann into attending a hip hop dance class, they head back to Trisha's for an oven ready meal. On tonight's menu: Baked Spaghetti Pie, Spinach Salad With Garlic Dressing and a Cheesecake With Fresh Strawberry Sauce.

Tuesday
Mar 14
10am | 9c
Season 3, Episode 3

Staycation

Trisha and her agent and friend Julie Colbert are making a vacation at home, with a menu featuring some of their international favorites: Avocado Salsa, Pad Thai, Hawaiian Fruit Salad and Old Yeller Cocktail.

Tuesday
Mar 14
10:30am | 9:30c
Season 8, Episode 6

Quick-Nic

Trisha Yearwood and her sister, Beth, take advantage of a gorgeous day by preparing for a picnic. Their stress-free and easy-to-make recipes include Orzo Salad, Watermelon Salsa, Apricot Rosemary Glazed Chicken, Zucchini Bread and a Citrus Cocktail. They end a great meal with a lovely, sisterly duet.

Tuesday
Mar 21
12pm | 11c
Season 9, Episode 9

Eggs All Day

Trisha Yearwood's sister, Beth, is thinking about owning her own chicken coop, so the Yearwood sisters head to their friend's farm to learn the basics! They return with more eggs than they can handle, so they decide to make an egg-centric menu consisting of Avocado Toast with Creamy Soft Scrambled Eggs, Deviled Egg Salad Club Sandwiches, Sweet Potato Asparagus Hash with Fried Eggs, and Chocolate Souffles with Triple Raspberry Sauce.

Saturday
Mar 25
10:30am | 9:30c
Season 6, Episode 8

Nashville Memories

Trisha prepares make-ahead dishes Chicken Broccoli Casserole and French Coconut Pie before heading down to one of her old Nashville stomping grounds, to perform a special duet with her songwriter friend, Karyn Rochelle. After the gig, Karyn returns to the house with Trisha, and together they make a salad of Mixed Greens with Roasted Cherry Tomatoes and Fried Goat Cheese Croutons and relax and reminisce over their delicious home-cooked meal.

Sunday
Mar 26
7:30am | 6:30c
Season 6, Episode 11

Our Guys' Favorites!

In honor of the amazing men and fathers in their lives, Trisha Yearwood and her sister, Beth, cook up a few of their favorite dishes, including their daddy's Biscuits and Sausage Gravy, Garth's personal creation, Taco Pizza, and for Beth's husband, John, German Chocolate Cake with Butterscotch Frosting.

Sunday
Mar 26
10am | 9c
Season 3, Episode 8

Class Reunion

In celebration of their class reunion, Trisha and her college roommates Beth and Donna are making Marinated Vegetable Salad, Chicken Piccata, Brownie Batter Cookies and Tickled Punch to enjoy while reminiscing with the rest of their college friends.

Tuesday
Mar 28
10am | 9c
Season 4, Episode 13

Ladies Cocktail Party

Trisha and her sister, Beth, are throwing a joint birthday party for each other at the local bowling alley. They keep it stress free and fun as they whip up an easy but delicious menu that includes Ranch Dressing Cheese Log, Mini Chicken Pizzas and Chocolate Cake With Divinity Frosting.

Tuesday
Mar 28
10:30am | 9:30c
Season 3, Episode 11

All About Me

Usually Trisha cooks for friends and family, but today she and her sister Beth are making Trisha's favorites. On the menu are Trisha's Easy Thousand Island Dressing, Creamed Beef on Toast and Old-Fashioned Strawberry Shortcake.

Tuesday
Mar 28
11am | 10c
Season 6, Episode 8

Nashville Memories

Trisha prepares make-ahead dishes Chicken Broccoli Casserole and French Coconut Pie before heading down to one of her old Nashville stomping grounds, to perform a special duet with her songwriter friend, Karyn Rochelle. After the gig, Karyn returns to the house with Trisha, and together they make a salad of Mixed Greens with Roasted Cherry Tomatoes and Fried Goat Cheese Croutons and relax and reminisce over their delicious home-cooked meal.

Tuesday
Mar 28
11:30am | 10:30c
Season 6, Episode 11

Our Guys' Favorites!

In honor of the amazing men and fathers in their lives, Trisha Yearwood and her sister, Beth, cook up a few of their favorite dishes, including their daddy's Biscuits and Sausage Gravy, Garth's personal creation, Taco Pizza, and for Beth's husband, John, German Chocolate Cake with Butterscotch Frosting.

Tuesday
Mar 28
12pm | 11c
Season 9, Episode 9

Eggs All Day

Trisha Yearwood's sister, Beth, is thinking about owning her own chicken coop, so the Yearwood sisters head to their friend's farm to learn the basics! They return with more eggs than they can handle, so they decide to make an egg-centric menu consisting of Avocado Toast with Creamy Soft Scrambled Eggs, Deviled Egg Salad Club Sandwiches, Sweet Potato Asparagus Hash with Fried Eggs, and Chocolate Souffles with Triple Raspberry Sauce.

Tuesday
Mar 28
12:30pm | 11:30c
Season 9, Episode 10

Tour Favorites

Trisha Yearwood's center stage with her backup singer, Robert Bailey! She recalls one of her favorite food stops in Portland, Ore. and creates a menu based on her experience, including Filthy Dirty Martinis with Blue Cheese-Stuffed Olives, Mashed Potatoes, Creamed Spinach, Cherry Almond Skillet Shortbread and a Well-Done Steak. After the meal, Trisha and Robert perform a soaring a capella rendition of "How Do I Live."

Saturday
Apr 1
10:30am | 9:30c
Season 5, Episode 1

Southern Basics With a Twist

Trisha's cooking up some classic Southern dishes with a fun, Trisha twist. Her sister, Beth, joins in to help make BPT (Bacon, Jalapeno Pimento Cheese and Fried Green Tomatoes Sandwich), Deviled Eggs With Sour Cream and Bacon and Banana Pudding Cake.

Sunday
Apr 2
7:30am | 6:30c
Season 7, Episode 8

Day Trip to Memphis

Trisha Yearwood takes a day trip to Memphis to visit Graceland and other Elvis haunts with her friend, Julie. After, they pay homage to Elvis in the kitchen with a Banana Pancake Sandwich filled with Peanut Butter Maple Syrup Spread. Still inspired by their trip, they also make Tamale-Style Pulled Pork and an indulgent Vanilla Milkshake with white chocolate and peanut-covered straws.

Sunday
Apr 2
10am | 9c
Season 4, Episode 4

Sex and the Country

Trisha has invited her friends and sister over for a marathon party to watch Sex and the City. She cooks up easy to eat, yet delicious Southern finger foods for them to enjoy while they gossip and watch their show. They cook up Warren's Chicken Bites, Cream Cheese Roll Ups and Mamie's Teacakes for the perfect finger food menu. And they mix together a little Summer in a Cup served in a martini glass of course!

Tuesday
Apr 4
10am | 9c

About the Show

Music superstar and best-selling cookbook author Trisha Yearwood welcomes you into her Southern kitchen to share in some of her favorite family recipes, both old and new. Trisha shows off her genuine Southern hospitality as she puts together meals with friends and family. Whether they’re for a family reunion, a party for one of her bandmates or just a day hanging out with her girlfriends, Trisha’s recipes are fun and easy to make and always have a story to tell.

About the Host

Trisha Yearwood

Music superstar and best-selling cookbook author Trisha Yearwood brings her family-inspired recipes and food traditions to her TV series.

Kyle's Lemon Pound Cake With Reba's Royal Glaze

Chocolate Cake in a Mug

Baked Macaroni and Cheese

Slow Cooker Macaroni and Cheese

Cornbread Salad with Buttermilk-Chive Dressing and Maple Bacon

Cornbread-Chili Casserole

Billie's Houdini Chicken Salad

Turkey Meatloaf With BBQ Glaze

Venita's Chocolate Chip Cookies

Turkey Meatloaf

Sweet Potato, Apple and Leek Casserole

Brussels Sprouts with Dried Cranberries and Almonds

Hot Corn Dip

Chicken Broccoli Casserole

Slow-Cooker Stout Beef Stew

Lizzie's Strawberry Cupcakes

Roasted Vegetables with Balsamic Glaze

Chicken Poppy Seed Salad Sandwiches

Baked Apples

Chicken Salad, Avocado and Cheddar Panini

Sweet and Saltines

Cowboy Lasagna

Herbed Rice

Slow Cooker Beef Brisket

Chewy Chocolate Chip Cookies

Banana Pudding

Zucchini Saute

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