Season 9, Episode 11

Bringin' Home the Farm

Trisha Yearwood and her sister, Beth, head out to a local farm to enjoy its bounty of fresh ingredients and even pick their own arugula from the fields! After that, they return home to make Slow Cooker Pork Loin, Mushroom, Asparagus and Arugula Risotto, and Strawberry Buttermilk Ice Cream with Homemade Waffle Cones.
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Strawberry Buttermilk Ice Cream and Waffle Cones

Slow Cooker Pork Loin

Mushroom, Asparagus and Pea Risotto

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