TV Schedule

Saturday, May 13

7:00
AM
Episode 0308

As celebrities and Food Network stars continue to confess their favorite dishes across America, Richard Blais gets an authentic Cuban sandwich in Miami, Ross Mathews pleads guilty to a sinful biscuit sandwich in Portland, Ore., and Carnie Wilson shares a salad made of tater tots in California!

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7:30
AM
Episode 0210

Come to the dark side - the dark chocolate side, that is! Top 5 Restaurants has found the restaurants serving up the most choco-licious desserts in America. With chocolate pizza, brownie pie, hot fudge sundaes and a cheesecake with chocolate four ways, cocoa rules from coast to coast.

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8:00
AM
Episode 0615

Chef Bobby Flay has the perfect brunch for all the lovely ladies in his life and yours. The light and flavorful menu includes cheesy Mushroom and Grits Quiche topped with a vibrant Kale Pesto, and Easy Almond Sticky Buns that are dangerously simple to make. To drink, he makes a beautiful and crisp Cucumber-Lime Martini.

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8:30
AM
Episode 0408

Damaris Phillips figures that bringing homemade food to her hard-working mom friends is the best way to get to see their adorable kids. She brings frozen goodies that the moms can heat up and enjoy whenever they want. On the menu: Loaded Skilled Corn Bread, Creole Pinto Beans and Damaris's elegant Lavender Coconut Macaroons.

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9:00
AM
Episode 0608

Nancy Fuller is celebrating Mother's Day with three of her beautiful daughters who are now mothers themselves! They chit-chat in the kitchen, reliving the days when Nancy was their age and telling new mothers' stories, while they give a hand making Veal Scallopini with Mushroom Marsala Sauce, Sauteed Spinach with Garlic and Thyme, Blueberry Cobbler a la Mode, and a Mother's Day Spritz to sip!

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9:30
AM
Episode 1007

The guys are away and so it's 24 hours of just Ree Drummond and the girls. She's whipping up a Blueberry Crumb Cake for breakfast while they play with the new puppies. For dinner it's Petite Filets with Wasabi Cilantro Cream, over-the-top decadent Lobster Mac and Cheese, and Paige's latest vegetable obsession, Lemony Broccolini.

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10:00
AM
Episode 1605

Ree Drummond's filling the fridge with the kids' favorite foods while they're all helping out at the Merc. First, there's Paige's Quiche with her pick of fillings. Then, a Broccoli Cheese Mac and Cheese mash-up as ordered by Bryce the deli line entertainer and restorative Chicken Noodle Soup for the Merc's newest recruit, porter Todd. Finally, Berry Yogurt Parfaits that they all love -- a perfect sweet treat from mom after a hard day's work.

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10:30
AM
Episode 0606

Trisha honors her sister, Beth, by preparing a special meal full of Beth's personal favorites like Maple-Glazed Salmon, Potato Casserole, Roasted Broccoli and Carrots with Carrot-Top Pesto, and Apple and Chocolate Cake, while Beth enjoys the day off doing some of her favorite activities. Throughout the day, Trisha surprises Beth with special gifts from each of her children, including a surprise visit from her son Kyle!

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11:00
AM
Episode 1306

The Kitchen is celebrating Mother's Day, starting with Geoffrey Zakarian's Chamomile French Toast and Katie Lee's Mini Broccoli Quiches. Then Bloom School is in session with three new floral arrangements for mom, the gang plays Pass the Chicken Salad using rotisserie chicken and actress Susan Lucci stops by for a Mother's Day tea party.

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12:00
PM
Episode 0511

Valerie Bertinelli cooks a springtime feast for her family by adapting some of her mom's favorite recipes. When she has trouble remembering a recipe, Valerie videochats with her mom, Mrs. B, for advice. Her menu includes Honey Mustard Glazed Ham, Pea and Mint Risotto, Strawberry Shortcake Trifle, and Cinnamon Sugared Walnuts.

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12:30
PM
Episode 0622

Giada prepares a special Mother's Day lunch for her sister and their kids. The festive menu includes Strawberry Tomato Jam Crostini, Prosciutto and Cucumber Crostini With Arugula Mustard and Fusilli With Sundried Tomato Vinaigrette.

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1:00
PM
Episode 0203

The new group of four junior barbecuing contestants looks south of the border where Tex meets Mex to excite the palates of hosts Eddie Jackson and Damaris Phillips and guest judge, Jess Pryles. Only three will make it through the first round of mindboggling grilled nachos to get the chance at winning $10,000 in the second round by making giant taco platters.

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2:00
PM
Episode 0100

Four teams of top pit masters compete in a series of cook-offs that take them on a wild road trip through the heart of Texas, hosted by Michael Mixon. The final two face off for ultimate bragging rights and a giant $10,000 prize.

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3:00
PM
Episode 0104

Turning the ordinary into the extraordinary is an important tenet for Iron Chefs, and the Chairman's Challenge assigns each competitor a classic one-two flavor combo. Alton Brown's tasting determines the top and bottom chefs, with the least successful joining the winner's chef of choice in round two. A deceptively simple Secret Ingredient that may ruffle feathers is revealed, then the two chefs make their most sophisticated culinary interpretation of the item. Judges Ali Bouzari and Iron Chef Cat Cora determine who stays and who goes.

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4:00
PM
Episode SP20

On DDD, the bird is definitely the word. Guy Fieri has traveled the country digging into an incredible variety of chicken dishes, and somehow every new plate offers a twist on the traditional bird. From the garlic chicken at Opal Thai Food to stuffed Native American-style tacos at Tocabe, there's all kinds of unique spins on a farm favorite. Served crispy, shredded and flavorful to the bone, this one-hour special wouldn't be complete without a stunner, at Smalley's Caribbean Barbeque where the wings had Guy and his buddies calling for mama.

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5:00
PM
Episode 406

Road trip across America to discover the best stuffed foods in the nation. From a wrestling-themed restaurant in Chicago to a baked potato factory in Houston, there's nothing quite like these restaurants serving up flavorful stuffed bites.

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6:00
PM
Episode 310

For pizza that goes beyond pepperoni, check out the Great 8 pizzerias from all over the country where they're slinging pies that defy expectations.

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7:00
PM
Episode SP24

In this one-hour special, Guy Fieri's taking a whirlwind tour of the Windy City, exploring the flavors of Chicago. From new twists on burgers to old-school joints dishing out diner classics, and a tasty variety of the city's international eats like authentic Scandinavian, legit Caribbean and a legendary German landmark. And you can't pass up the real deal hot dogs and righteous Italian beef Chicago is known for. This culinary road trip through Chi-town will have you hankering for some outstanding big city eats.

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8:00
PM
Episode SP27

Mother knows best, and in this one-hour special, Guy Fieri is traveling the nation celebrating all-things mom, from treasured recipes handed down through generations, to righteous restaurants where you feel like you're part of the family. And no matter the cuisine, it's always better when mom makes it -- from east to west, we're serving up Italian, Greek, Polish and Lebanese, all filled with a mother's homemade touch.

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9:00
PM
Episode SP30

Ever notice how some of the best food can be found on four wheels? In this one-hour special, Guy Fieri's pulling up to some of the tastiest food trucks on DDD. From burgers in Key West, Fla., to chilaquiles in California, tacos in Hawaii to fresh catches in Canada, these mobile kitchens are running the gamut of grub-on-the-go. So get in line for some out-of-bounds alfresco favorites.

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10:00
PM
Episode SP48

This trip, Guy Fieri's traveling the country hitting up real-deal diners. From coast to coast and everywhere in-between, these all-American staples are servin' up the bomb breakfasts and classic comfort food, with a few surprises mixed into the menu. So, look for the neon signs, grab a seat at the counter and dig in!

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11:00
PM
Episode SP42

This trip, Guy Fieri's hitting up funky joints in New Orleans that both locals and tourists are digging into, and they're servin' up all kinds of flavor. Get ready for this tasty tour of Big Easy eats, from seafood to barbecue, pizza to po' boys, plus the bomb breakfast and dreamy ice creamy desserts!

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12:00
AM
Episode SP30

Ever notice how some of the best food can be found on four wheels? In this one-hour special, Guy Fieri's pulling up to some of the tastiest food trucks on DDD. From burgers in Key West, Fla., to chilaquiles in California, tacos in Hawaii to fresh catches in Canada, these mobile kitchens are running the gamut of grub-on-the-go. So get in line for some out-of-bounds alfresco favorites.

More About This Episode
1:00
AM
Episode SP48

This trip, Guy Fieri's traveling the country hitting up real-deal diners. From coast to coast and everywhere in-between, these all-American staples are servin' up the bomb breakfasts and classic comfort food, with a few surprises mixed into the menu. So, look for the neon signs, grab a seat at the counter and dig in!

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2:00
AM
Episode SP42

This trip, Guy Fieri's hitting up funky joints in New Orleans that both locals and tourists are digging into, and they're servin' up all kinds of flavor. Get ready for this tasty tour of Big Easy eats, from seafood to barbecue, pizza to po' boys, plus the bomb breakfast and dreamy ice creamy desserts!

More About This Episode
3:00
AM
Episode SP27

Mother knows best, and in this one-hour special, Guy Fieri is traveling the nation celebrating all-things mom, from treasured recipes handed down through generations, to righteous restaurants where you feel like you're part of the family. And no matter the cuisine, it's always better when mom makes it -- from east to west, we're serving up Italian, Greek, Polish and Lebanese, all filled with a mother's homemade touch.

More About This Episode

Saturday, May 13