TV Schedule

Sunday, Aug 13

7:00
AM
Episode 0207

Patricia Heaton's friends chip in to help her plan an elegant bubbly birthday brunch for singer/songwriter, Ruby Amanfu. It will be a party to remember when Patty serves up her Tropical Fruit Parfait with gingersnap granola and honey-ginger drizzle, Muffin Tin Eggs Benedict with quick hollandaise, Confetti Pancake Cake and Iced Raspberry Prosecco Cocktails.

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7:30
AM
Episode 0308

In celebration of their class reunion, Trisha and her college roommates Beth and Donna are making Marinated Vegetable Salad, Chicken Piccata, Brownie Batter Cookies and Tickled Punch to enjoy while reminiscing with the rest of their college friends.

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8:00
AM
Episode 0506

Damaris Phillips' friend Chris has a passion for historical reenactments and asks her to join him for an old world archery contest. Always intrigued by these events, Damaris happily dons the appropriate attire and cooks up a meal inspired by the times: Marinated Beet and Stilton Salad, Sausage and Savory Herb Quiche, and Butter Pecan Crumpets.

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8:30
AM
Episode 0607

Nancy Fuller's daughter and grandkids are in town, so she's throwing a farmer's fiesta and making a Cuban-inspired menu in honor of her son-in-law! On the fiery menu are Arroz Con Pollo, Sweet and Spicy Baked Plantains Chips, Kicked-Up Cuban Salad, Cheese Flan, and Spicy Mojitos.

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9:00
AM
Episode 1707

Guy Fieri is cooking up food and fun with his doppelganger, Joey Fatone! The jokester pals cook, rap and reminisce as they prepare a grilled Southwest Lobster Roll and crispy Yucca Fries with Southwest Fry Seasoning.

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9:30
AM
Episode 0508

Valerie Bertinelli and her husband, Tom, have been living through remodeling angst for a few months and the end is in sight. In order to show off and celebrate her new and organized closet, she invites friends over and prepares a lovely elegant dinner that includes a Crunchy Mustard Chicken Bake, Snap Pea, Orange and Radish Salad with Mint and Tarragon, Aperol Spritzes, and a Red and Green Grape Galette with a Fennel Crust and Red Wine Syrup for dessert.

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10:00
AM
Episode 307

Tia Mowry treats two of her best friends, Jessica Laskey and Traci Blackwell, to a delicious brunch. Over sips of Blackberry Brambles and great conversation, the girls enjoy Tia's Crab Cakes with Spicy Remoulade, Zucchini Ribbon Salad with Pesto Vinaigrette and a Lemon Glazed Pound Cake.

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10:30
AM
Episode 0208

Giada De Laurentiis and her daughter, Jade, are in Florence, Italy, to immerse themselves in the local culture, honor their family heritage and create new memories together. Giada shops at the local market, then heads back to their apartment, where she prepares a hearty and robust "first night" meal for them inspired by the food customs of the area, including One Pot Creamy Orzo, Seared Mushrooms with Wilted Arugula and Open-Face Fruit Pie.

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11:00
AM
Episode 0604

It's a pre-party tasting and planning meeting for Ina's friend's son's rehearsal dinner. She has a foolproof menu and plan to share that's the perfect party blueprint for every occasion. On the buffet table there's Tarragon Potato Salad, Chunky Blue Cheese and Yogurt Dip, Vegetable Coleslaw and Guacamole to pair up with local takeout specialties.

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11:30
AM
Episode 1507

Ree Drummond is cooking up some crazy, fun ideas for game night food. There's a whole new take on a football favorite with pull-apart Pizza Rolls, then over-the-top Hawaiian Burgers piled high with grilled pineapple. She mashes up two winners with Taco Quesadillas, then finally, supersizes some Husky Bark inspired by Coach Ladd and the team colors.

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12:00
PM
Episode 0902

Trisha Yearwood and her sister, Beth, get ready for their book club! First, Beth heads to a local bookstore, where she runs into bestselling author, Ann Patchett. After picking out a book, she joins Trisha in the kitchen, where they make a wine-inspired menu of Rotini with Chicken Marsala Ragout, Red Wine Chocolate Cake and Beth's Arugula Salad with Sparkling Wine Vinaigrette.

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12:30
PM
Episode 0404

Chef Bobby Flay celebrates his favorite dish by revealing his effortless approach for dynamite fish tacos. He's mixing a customized spice rub to use on Grilled Mahi Mahi and balancing flavors and textures with an Avocado Relish With Cilantro Pesto, a Red Cabbage Citrus Slaw and a Smoked Tomato Salsa Yogurt Crema. And he'll cool things down with some fruity Sparkling Aguas Frescas.

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1:00
PM
Episode 1404H

Summer foods are in the spotlight as The Kitchen creates a perfect plate of summer favorites. Sunny Anderson makes her London Broil with Tomato and Fennel, and Katie Lee serves up Bacon and Ranch Potato Salad. The gang shares three new toppings for grilled corn and plays Pass the Perfect Strawberry Shortcake. The Kitchen Helpline answers summer cookout questions, and Geoffrey Zakarian cools things off with Frozen Vanilla Lemonade.

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2:00
PM
Episode SP15ZH

One ousted rival will rejoin the competition, but only if he or she can survive a six-week journey on Star Salvation, hosted by Alex Guarnaschelli and Jeff Mauro.

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3:00
PM
Episode 1310

The three remaining finalists are in for a shock when they learn that a previously eliminated finalist is reentering the competition after winning Star Salvation on FoodNetwork.com. With the help of former finalists, the last four competitors must cook the dish of their lives for the privilege of making a pilot. Former Food Network Star winner Eddie Jackson is back to help select the three finalists, who then shoot pilots directed by none other than Guy Fieri!

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4:00
PM
Episode SP25

A second group of grill masters is in hot pursuit of the $50,000 grand prize. The chefs discover something stuffed and something smoked in the appetizer basket, then double proteins make the entree round a carnivore's dream. The two grill masters who make it to the dessert round find ways to make beans the center of their sweet dishes.

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5:00
PM
Episode 0706

Guy Fieri turns the tables on the show's All-Star judges by making Richard Blais, G. Garvin, Beau MacMillan and Aarti Sequeira compete in the kitchen! First, they must eat their words and prepare an international lunch using only items that begin with the letter P and Z! Then, they must prepare a decadent dinner using only ingredients from the produce aisle. The two finalists must prepare a family meal that includes three strange ingredients from the Fieri Food Pyramid. The winning judge learns how challenging the Shopping Spree really is as they race to earn money for their charity of choice.

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6:00
PM
Episode 0705

Culinary titans Anne Burrell, Eric Greenspan, Jet Tila and Marcel Vigneron aren't spared Guy Fieri's twists when a bowling game selects some strikingly bizarre ingredients for a hearty lunch. Next, the chefs have to think outside the boxed foods and make their best dish using processed items from the middle aisles of the store. Then, the chefs experience real highs and lows when the feared Food Wheel determines the high-end and low-end ingredients in their A-list dinner. The winning All-Star chef goes on a shopping spree for charity worth up to $20,000.

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7:00
PM
Episode 1003

Four culinary wiz kids compete in this special kids edition of Guy's Grocery Games. First, the young chefs win a mandatory ingredient for an Italian dish using the first ever "Groceryland" board game. Next, the kids are tasked with creating their best lunch, but given a limited allowance. In the end, three chefs check out and only one gets the chance to go on a shopping spree worth up to $20,000.

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8:00
PM
Episode 1303

Four cheese-loving chefs compete in three ooey-gooey games for a chance to win all the cheddar: $20,000. First, the chefs must shop for ingredients for an ultimate cheesy dish using kiddie carts! Next, the chefs have to flip the beloved mac and cheese into an elegant cheese dish. The final two chefs try to melt the judges' hearts with their signature cheese dish -- featuring pork rinds!

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9:00
PM
Episode 1311

It all comes down to the final week, as Giada De Laurentiis and Bobby Flay watch the Food Network pilots for the three finalists. Watch what happens behind the scenes of Food Network Star, and then find out who joins the Food Network family and is crowned the newest Food Network star!

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10:00
PM
Episode 0101H

Guy Fieri and his family hit the wide-open road for a classic American summer vacation: a coast-to-coast road trip in search of iconic landscapes, epic adventures and delicious eats. The first leg takes the Fieris from their home in northern California to Lake Tahoe, Calif. where decadent Belgian waffles fuel a day of mountain biking. Then they get a bird's eye view of American ingenuity at the Hoover Dam before grabbing traditional Mexican mole and homemade salsa at Guy's restaurant in Laughlin, Nev. Later in Flagstaff, Ariz. the Fieris get to taste the red and green chiles at the local Chili Festival. They finish it all off with a cold glass of mead brewed with local wildflower honey.

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10:30
PM
Episode 2607

This trip, Guy Fieri's going off the beaten path to check out some funky finds. In Charlotte, N.C., an eatery tucked inside a beer store slingin' crazy waffle creations. In Houston, a not-your-everyday fusion joint mashing up killer barbecue with sushi. And in Cancun, a beachy spot surprising guests with nurse shark pescadillas and a unique Mayan fresh-fish specialty.

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11:00
PM
Episode SP55

This trip, Guy Fieri's traveling the nation for a real-deal taste of home. It's a full hour of comfort classics, cooked up just like it was out of mom's kitchen -- one hearty helping after another. So put on your eating pants and fill up on this food coma kind of show!

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12:00
AM
Episode 1311

It all comes down to the final week, as Giada De Laurentiis and Bobby Flay watch the Food Network pilots for the three finalists. Watch what happens behind the scenes of Food Network Star, and then find out who joins the Food Network family and is crowned the newest Food Network star!

More About This Episode
1:00
AM
Episode 0101H

Guy Fieri and his family hit the wide-open road for a classic American summer vacation: a coast-to-coast road trip in search of iconic landscapes, epic adventures and delicious eats. The first leg takes the Fieris from their home in northern California to Lake Tahoe, Calif. where decadent Belgian waffles fuel a day of mountain biking. Then they get a bird's eye view of American ingenuity at the Hoover Dam before grabbing traditional Mexican mole and homemade salsa at Guy's restaurant in Laughlin, Nev. Later in Flagstaff, Ariz. the Fieris get to taste the red and green chiles at the local Chili Festival. They finish it all off with a cold glass of mead brewed with local wildflower honey.

More About This Episode
1:30
AM
Episode 2607

This trip, Guy Fieri's going off the beaten path to check out some funky finds. In Charlotte, N.C., an eatery tucked inside a beer store slingin' crazy waffle creations. In Houston, a not-your-everyday fusion joint mashing up killer barbecue with sushi. And in Cancun, a beachy spot surprising guests with nurse shark pescadillas and a unique Mayan fresh-fish specialty.

More About This Episode
2:00
AM
Episode SP55

This trip, Guy Fieri's traveling the nation for a real-deal taste of home. It's a full hour of comfort classics, cooked up just like it was out of mom's kitchen -- one hearty helping after another. So put on your eating pants and fill up on this food coma kind of show!

More About This Episode
3:00
AM
Episode 1303

Four cheese-loving chefs compete in three ooey-gooey games for a chance to win all the cheddar: $20,000. First, the chefs must shop for ingredients for an ultimate cheesy dish using kiddie carts! Next, the chefs have to flip the beloved mac and cheese into an elegant cheese dish. The final two chefs try to melt the judges' hearts with their signature cheese dish -- featuring pork rinds!

More About This Episode

Sunday, Aug 13