Season 1, Episode 4

A Day at the Races

The Duke of Roxburghe has invited the Ladies to cook for the jockeys taking part in the annual races at his racecourse in Kelso on the Scottish Borders. The ladies cook: Hot Buttered Crab, Green Beans with Mustard, Stuffed Baked Codfish and Rhubarb Barmbrack.
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Recipes From This Episode

Green Beans with Mustard

Hot Buttered Crab

Rhubarb Barm Brack

On TV

The Pioneer Woman

9:30am | 8:30c

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Cake Wars

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Cake Wars

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The Pioneer Woman

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Beat Bobby Flay

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Beat Bobby Flay

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Beat Bobby Flay

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Chopped

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Chopped

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10pm | 9c

Beat Bobby Flay

10:30pm | 9:30c

Beat Bobby Flay

11:30pm | 10:30c

Chopped

12am | 11c

Beat Bobby Flay

1:30am | 12:30c

Beat Bobby Flay

2:30am | 1:30c

Mystery Diners

4:30am | 3:30c