Season 1, Episode 6

Chowder

Chef Tyler Florence heads to two colonial spots, the North Fork of Long Island, and Boston. After a trip to the Boston Fish Pier and learning to harvest clams on Long Island, Tyler gets busy in the kitchen making a jazzed up version of Manhattan Clam Chowder.
See Tune-In Times

Recipes From This Episode

New England Fish Chowder

Tyler's Manhattan Clam Chowder

North Fork Harvest Salad

Previous Episode

Ultimate Fish & Chips

Next Episode

Ultimate Chicken Salad Sandwich