Season 1, Episode 5

One Pot

Tyler’s search for the Ultimate One Pot Dish starts in rural England where he learns how to make Cornish Hen and Chestnut Stew. Tyler then heads to Providence, RI, to meet chef Walter Potenza who teaches Tyler about the art of cooking in terracotta pots.
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Recipes From This Episode

Lamb Ragu with Potato Gnocchi: Pasticcio di Agnello con Gnocchi di Patate

Cornish Hen and Chestnut stew

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