Hosted by Marc Summers
Find out the real way to make their Southern specialty from Callie's Charleston Biscuits and then get some real soul
food from a real musical legend, Smokey Robinson.
Next, ever heard of a craw-tater? We'll take you to Zapps Potato Chips where craw-tater is just one of the savory flavors in the Big Easy and the Tar Heels at Conagra will show us how they make their delicious portable sweet potato pies.(Episode: CW1613H)