About the Show

You've tried to get into Spago and settled for his frozen gourmet pizzas from the grocery store--now it's time for you to enter Wolfgang Puck's world. Get a glimpse of a day in the life of this celebrity chef in each episode, whether it's making goat cheese in Napa or prawn fishing in the Pacific. Then follow Wolfgang into the kitchen, where he'll divulge the secrets behind his acclaimed cuisine.

Most Popular Recipes

All Wolfgang Puck Recipes

Sweet Italian Fennel Sausage

Pumpkin Ravioli

Jaeger Schnitzel

Bucatini with Mussels, Clams and Oven-Dried Tomatoes


Rice Souffle with Pears and Raspberries

Chocolate Truffle Cake

Chino Carrot and Ginger Soup

Chino Chopped Vegetable Salad

Dobos Torte

Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous

Pumpkin Risotto

Braised Cabbage

Chinois Grilled Lamb Chops with Cilantro Mint Vinaigrette

Seared Snapper with Vidalia Onions and Bean Ragout

Passover Gefilte Fish

Bay Scallop, Shrimp, and Ahi Tuna Ceviche in Tortilla Cups

Caramelized Lemon-Lime Tart

Pear-Almond Tart

Crisp Potato Galette with Smoked Salmon and Caviar

Poi Blini with Smoked Salmon "Lomi Lomi" and Dill Creme Fraiche

Pot Stickers

Chocolate Shortbread Footballs

Salmon Sandwich

Viennese Fried Chicken

New York Steak with Madagascar Pepper and Port Wine

Viener Backhendl: Fried Chicken