About the Show

You've tried to get into Spago and settled for his frozen gourmet pizzas from the grocery store--now it's time for you to enter Wolfgang Puck's world. Get a glimpse of a day in the life of this celebrity chef in each episode, whether it's making goat cheese in Napa or prawn fishing in the Pacific. Then follow Wolfgang into the kitchen, where he'll divulge the secrets behind his acclaimed cuisine.

Most Popular Recipes

All Wolfgang Puck Recipes

Mushroom Soup

Smoked Gouda and Prosciutto Panini Sandwich

Rib Eye with Mustard, Crispy Onion and Herbs: Zwiebelrostbraten

Spring Rolls

Oyster Stuffing

Floating Island

Gazpacho

Chocolate-covered Almond Toffee Bars

Pan Seared Ali'I Moi, Braised arugula, Warm Lomilomi Sauce with Fiddlehead Fern and Freshwater Shrimp

White Corn Agnolotti

Roast Rack of Pork with Caramelized Maple Onions

Poi Blini with Smoked Salmon"Lomi Lomi" and Dill Creme Fraiche

Minestrone Soup with Clams

Gugelhupf

Rice Souffle with Pears and Raspberries

Angel Hair with Goat Cheese, Broccoli, and Toasted Pine Nuts

Chocolate Truffle Cake

Cardamom Cream

Chino Carrot and Ginger Soup

Jaeger Schnitzel

Viennese Fried Chicken

New York Steak with Madagascar Pepper and Port Wine

Viener Backhendl: Fried Chicken

Provencal Salmon

Chinois Minced Garlic Chicken in Radicchio Cups

Seared Snapper with Vidalia Onions and Bean Ragout

Passover Gefilte Fish