About the Show

You've tried to get into Spago and settled for his frozen gourmet pizzas from the grocery store--now it's time for you to enter Wolfgang Puck's world. Get a glimpse of a day in the life of this celebrity chef in each episode, whether it's making goat cheese in Napa or prawn fishing in the Pacific. Then follow Wolfgang into the kitchen, where he'll divulge the secrets behind his acclaimed cuisine.

Most Popular Recipes

All Wolfgang Puck Recipes

Spring Rolls

Panna Cotta

Floating Island


Chocolate-covered Almond Toffee Bars

Pan Seared Ali'I Moi, Braised arugula, Warm Lomilomi Sauce with Fiddlehead Fern and Freshwater Shrimp

Baked Apples with Spiced Cranberry Relish

Minced Pork or Veal Tenderloin: Schweins Oder Kalbsgeschnetzeltes

Baked Apple Pouches

Chocolate Souffle

White Corn Agnolotti

Roast Rack of Pork with Caramelized Maple Onions

Poi Blini with Smoked Salmon"Lomi Lomi" and Dill Creme Fraiche

Minestrone Soup with Clams

Pizza with Smoked Salmon and Caviar

Mussels Mariniere

Chino Chopped Vegetable Salad

Chicken Paprika

Shrimp with Banana Curry and Steamed Coconut Rice

Hana Hearts of Palm with Shaved Parma Ham and Preserved Lemon

Field Green Salad with Wildflower Honey and Blackberry Hazelnut Vinaigrette

Oyster Stuffing

Cardamom Cream

Black Cod With Miso

Macadamia Nut Brittle

Tortilla Soup

Cameron's Four-Cheese Pizza