Wolfgang Puck

Gourmet Mushrooms

Learn firsthand how gourmet mushrooms are grown from Wolfgang's personal mushroom supplier in Northern California. Also, Wolfgang dishes up a delicious Mushroom Soup and, using nine different mushrooms, a fabulous Wild Mushroom Risotto. (Episode: WP1A09)

Recipes from this episode
All Wolfgang Puck Recipes
  • Recipe courtesy Wolfgang Puck, 2000
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    Cook Time:
    40 min
  • Recipe courtesy Wolfgang Puck, Modern French Cooking for the American Kitchen: Houghton Mifflin, 1981
    0 Reviews
    Cook Time:
    40 min