Season 1, Episode 25

Celebrating Thanksgiving with Wolfgang

In Tomales Bay, CA, Wolfgang visits Hog Island Oyster Farm to make Oyster Stuffing for a non-traditional holiday feast. For dessert, he prepares a Gugelhapf.
See Tune-In Times

Recipes From This Episode

Oyster Stuffing

Baked Apples with Spiced Cranberry Relish

Gugelhupf

Only in Austria: Apple Balsamic Vinegar
Holiday Entertaining, Wolfgang-style

What's New

Latest Stories