Season 1, Episode 4

Chinese New Year

At his own Chinois, Wolfgang celebrates with a menu of Imperial Lobster in Lemongrass Black Bean Sauce & Peking Duck with Long Life Noodles. Later, he cooks Crispy Shrimp with Chinese Noodles and Spicy Garlic Sauce and Lobster Imperial in studio.
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Recipes From This Episode

Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes

Lobster Imperial

Crispy Shrimp or Calamari with Chinese Noodles and Spicy Garlic Sauce

Hawaiian Honey
Wolfgang & Julia: In the Kitchen

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