Season 1, Episode 4

Chinese New Year

At his own Chinois, Wolfgang celebrates with a menu of Imperial Lobster in Lemongrass Black Bean Sauce & Peking Duck with Long Life Noodles. Later, he cooks Crispy Shrimp with Chinese Noodles and Spicy Garlic Sauce and Lobster Imperial in studio.
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Recipes From This Episode

Crispy Shrimp or Calamari with Chinese Noodles and Spicy Garlic Sauce

Lobster Imperial

Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes

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Wolfgang & Julia: In the Kitchen