Spice-Rubbed Chicken Breast Tacos with Grilled Poblanos, BBQ Onions and Coleslaw

Bobby Flay

Recipe courtesy Bobby Flay, 2008

Show: Grill It! with Bobby FlayEpisode: Chicken Breast

Rated 5 stars out of 5
  • Rate This Recipe
  • Read 81 Reviews
Total Time:
1 hr 25 min
Prep
25 min
Inactive
30 min
Cook
30 min
Yield:
4 servings
Level:
Intermediate

Food Network Video Library

Find technique, recipe or show videos!

Launch Video Library
Advertisement

See More Recipes Like This From Food.com

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

© 2012 Television Food Network G.P. All rights reserved.