Melissa puts together an upscale yet affordable meal, worthy of any pricy Parisian café. She starts off with a creamy Potato-Bacon Torte and accompanies it with a fresh Paris Café Green Salad. For a light and sweet ending to this luscious meal, Melissa makes a one-of-a-kind Applesauce Granita with Maple Yogurt. Bon appétit!
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Ten Dollar Dinners
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