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Swine and Dine

Episode MN0710H

Melissa d'Arabian makes a crowd-pleasing Southern meal that stays pleasingly under budget. Her BBQ Pulled Pork Sandwiches are the stars of the menu, doused in homemade barbeque sauce and piled high with tangy shredded carrots. On the side, Sweet Potato and Bacon Tots are a twist on the familiar potato nuggets, served with a creamy Mustard Dipping Sauce. To drink, Caramelized Banana Shakes are thick and creamy, and not to be missed.

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  • Jun 13, 2013

    1:30 PM ET/PT

Iron Chef: Tournament of Champions

In the ultimate Kitchen Stadium competition, the Iron Chefs battle each other for the title of Grand Champion.

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