applesauce


A cooked purée (ranging in texture from smooth to chunky) of apples, sugar and, sometimes, spices.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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How to Make Applesauce

It’s easy to make delicious, sweet-and-tangy applesauce right in your own home. It doesn't require peeling or coring, and you can cook it right in your slow cooker.