chiffonade salad dressing


A classic French dressing with the addition of finely chopped or shredded hard-cooked egg, green pepper, chives, parsley, beet and onion.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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