chips


The British word for what Americans call "french fries." Their potato chips are called "crisps."

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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Win These Kale Chips!

We’re giving away two bags of Rhythm Superfoods Kale Chips to five lucky, randomly-selected commenters.

Spotlight Recipe: Kale Chips

These chips are a tasty alternative to a traditional chip, and a yummy way to incorporate more greens into your family’s diet.

Win These Popcorn Chips!

We’re giving away one bag each of all five chip'ins flavors to ten lucky, randomly selected commenters.

Garlic Sweet Potato Chips

Ditch the bag of salty, oil store-bought chips and make your own sweet potato chips for Super Bowl snacking instead.

Spotlight Recipe: Kale Chips

Kale chips are easy to make, high in vitamins A and C, fiber, calcium and antioxidants.

Chili Kale Chips

Move over tortilla chips, chili-spiked kale chips are the perfect snack, appetizer or crispy side dish.

Taste Test: Kale Chips

Crunchy versions of this leafy green vegetable are taking the chip aisle by storm. There's no doubt kale is delicious and nutritious -- but do its dried spin-offs live up to the hype?

Robin's Healthy Take: Healthier Chips

Deep-fried chips are out; healthy, baked chips are in, like Robin Miller's kale chips, maple sweet potato chips and curried potato chips.