cottage fried potatoes
see home-fried potatoes
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Serve these spuds from Food Network Magazine as the main dish: They're loaded with tasty toppings.
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Give the essential side dish a new spin with this step-by-step guide from Food Network Magazine.
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