horn of plenty mushroom
see trompette de la mort
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Yotam Ottolenghi's newest cookbook, Plenty More, could very well be one of the most-anticipated books of the year. The book will change the way you approach eating vegetables — taking them from simple side dishes and turning them into stars worthy of center-plate.
Find out how Cape Horn Family Restaurant is doing after its transformation on Restaurant: Impossible.