korma

Pronunciation: [KOR-mah]

Popular in India and Pakistan, korma is a spicy curried dish of mutton, lamb or chicken, usually with the addition of onions and sometimes other vegetables.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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