linguine

Pronunciation: [lihn-GWEE-nee; lihn-GWEE-neh]

Pasta that translates as "little tongues." They are very narrow, long flat ribbons.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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