Lord Baltimore cake
A three-layered yellow cake with a filling of chopped pecans or almonds, maraschino cherries and macaroon crumbs. The cake is covered with a fluffy white frosting such as boiled icing. See also lady baltimore cake.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.