Small dumplings made of won ton skins filled with ground meat or shellfish, chopped water chestnuts, scallions and seasonings. The pot stickers are browned on one side, then turned and simmered in broth. Pot stickers are usually served as appetizers, accompanied with various dipping sauces.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
The slow cooker's ability to cook dinner while you're away at work is only one of its many merits. Breakfast, lunch, dessert, party food and even holiday gifts are made infinitely easier when left to the gentle heat of a slow cooker.