Red Wattle pork
see heritage pork
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Choosing and preparing pork belly, pork ribs and bacon
Meet Anne's Red Team.
A guide to buying and preparing red snapper.
A guide to buying and preparing pork loin roast, pork tenderloin and pork chops
Learn about popular sausages and hams