Saint Peter's fish
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
How to buy and store the freshest seafood
Call it the ultimate holiday potluck: Seven chefs bring seven great dishes to the table for an old Italian Christmas Eve tradition.
Create your own seafood dinner for the grill.
Whether you are grilling sturdy steaks directly on the grill, cooking more-delicate fish in a basket, or steaming tiny scallops or calamari rings in a pouch, you'll be able to handle anything with the following six techniques.
Follow these simple tips and you'll deep-fry like a pro.
Follow our guide to learn the basics for scrumptious sautéing, then watch our how-to video.
Follow these simple steps to pick and store fish properly.