There's more to sandwiches than a couple of slices of meat and some cheese! In this episode, Iron Chef Michael Symon demonstrates how Clevelanders eat a Polish Boy Sandwich, Guy Fieri gets to the meat of things in Baltimore, and Aaron McCargo Jr. is torn between two cheese steaks! Find out what your favorite Food Network stars say is The Best Thing I Ever Ate...Between Bread!
Where to Find
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Seti's Polish Boys
3500 Woodland Ave.Cleveland, OH 44115216-240-0745 -
Carmen's Deli
www.carmensdeli.com/42 E. Browning Rd.Bellmawr, NJ 08031856-931-7203 -
Bay Cities Italian Deli & Bakery
www.baycitiesitaliandeli.com/1517 Lincoln Blvd.Santa Monica, CA 90401310-395-8279 -
Langer's Deli
www.langersdeli.com/704 S. AlvaradoLos Angeles, CA 90057213-483-8050 -
Steak 'n Shake
www.steaknshake.com/614 W Raab Rd.Normal, IL 61761(309) 451-3721 -
Nicky's Vietnamese Sandwiches
150 E 2nd St.New York, NY 10009212-388-1088 -
Prune Restaurant
www.prunerestaurant.com/54 East 1st StNew York, NY 10003212-677-6221 -
Chaps Pit Beef
www.chapspitbeef.com5801 Pulaski HighwayBaltimore, MD 21205410-483-2379 -
Yellow Submarine
yellowsubmarine.net/710 N. Forklanding Rd.Maple Shade, NJ 08052(856) 667-2110
