No need for planes, trains or automobiles! Take a taste-filled journey with Andrew Zimmern, Sunny Anderson, Marc Murphy and Roger Mooking as they cook up their favorite travel-inspired dishes, including succulent Chinese chicken Wings, Boeuf Bourginon that will have you saying, "ooh la la," Samosas with a Mediterranean flare and a Jagerschnitzel so authentically delicious you'll think you're in Germany!
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