Pioneer Woman Ree Drummond's throwing open her Oklahoma ranch for a brand-new food series with juicy slices of frontier life. There's a quintessential ranch dinner, a dawn cattle gathering with the kids and cowboys, and rookie cowgirl Ree's facing two family challenges. With chicken fried steak with mashed potatoes and gravy with a city girl tomato salad on the side, as well as Cowboy Breakfast Sandwiches and Sunrise Punch, it's going to be a mouthwatering feast of fabulous food and fun.
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The Pioneer Woman
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May 27, 2012
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Ree Drummond serves up soul-satisfying recipes in The Pioneer Woman Cooks: Food from My Frontier. Order Now


