Explore new ways to incorporate this fresh green into your salads and beyond.
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Anne grills pizzas and tops them with cheese, prosciutto and vegetables.
Toss arugula with seafood for a delicious side dish or main course.
- Dave Lieberman
Anne talks about how to select, store and cook with tomatoes.
Guy visits Toronto's Stockyard Smokehouse to sample their BAT sandwich.
These burgers get their name from their blue cheese and arugula toppings.
- Cat Cora
- Emeril Lagasse