Try new and creative ways to cook with this hearty, healthy grain.
21-30 of 37 Results
- Mario Batali
- Emeril Lagasse
- Amanda Freitag
- Guy Fieri
- Food Network Kitchen
- Cook Time:
- 25 min
Can't find farro for Giada's Mediterranean salad? Brown rice works too.
Giada uses the ancient grain farro in a hearty, filling main or side dish.
Guy replaces rice in risotto with whole grain farro for a rustic side dish.