French
Find top recipes and easy cooking tips for preparing simple, successful French cuisine.
13 - 24 of 1599 French Results
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13.
Steak au Poivre
Recipe courtesy Alton Brown, 2005
Ingredients: Dairy, Beef, Meat
- Cook Time 15 mins
- Level Intermediate
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14.
Remoulade Sauce
(c) 1996 Emeril Lagasse, Louisiana Real and Rustic, William Morrow Publishers
Ingredients: Celery, Meat, Vegetables
- Level Easy
- 15.
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16.
Weekday Cassoulet
Recipe courtesy Melissa d'Arabian
Ingredients: Chicken, Bacon, Beans and Legumes
- Cook Time 1 hr 10 mins
- Level Easy
- 17.
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18.
Zucchini Gratin
1999, The Barefoot Contessa Cookbook, All Rights Reserved
Ingredients: Cheese, Gruyere, Zucchini
- Cook Time 55 mins
- Level Easy
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19.
Potato Leek Soup
2007, Robert Irvine, All Rights Reserved
Ingredients: Celery, Dairy, Leek, Potato, Vegetables
- Cook Time 50 mins
- Level Intermediate
- 20.
- 21.
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22.
Pot Roast Carbonnade
Recipe courtesy Melissa d'Arabian
Ingredients: Carrot, Bacon, Beef
- Cook Time 2 hrs 40 mins
- Level Easy
- 23.
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24.
Chicken with Forty Cloves of Garlic
Copyright 2004, Barefoot in Paris, All Rights Reserved
Ingredients: Chicken
- Cook Time 1 hr 5 mins
- Level Intermediate
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