Jewish Cooking

Explore traditional favorites and classic cooking techniques of Jewish cuisine.

97 - 108 of 142 Jewish Cooking Results

  1. 97.

    Rugelach

    Rated 5 stars out of 5
    71 ratings

    2001, Barefoot Contessa Parties!, All Rights Reserved

    Ingredients: Cream Cheese, Dairy, Flour, Fruit, Apricot

    • Cook Time 15 mins
    • Level Intermediate
  2. 98.

    Potato Pancakes

    Rated 4 stars out of 5
    5 ratings

    Ingredients: Potato

    • Level Easy
  3. 99.
  4. 100.

    Sweet Potato Latkes

    Rated 5 stars out of 5
    4 ratings

    Ingredients: Corn, Sweet Potato, Vegetables, Zucchini

    • Cook Time 25 mins
  5. 101.

    Czernowitzer Challah

    Rated 5 stars out of 5
    5 ratings

    Ingredients: Flour

    • Cook Time 45 mins
    • Level Easy
  6. 102.

    Jewish Scottish Strudel

    Rated 5 stars out of 5
    1 ratings

    Ingredients: Fruit, Apricot, Nuts, Raisins

    • Cook Time 35 mins
    • Level Easy
  7. 103.

    Creole Farfel Kugel

    Rated 4 stars out of 5
    4 ratings

    Recipe courtesy Emeril Lagasse, 2000

    Ingredients: Celery, Chicken, Mushroom

    • Cook Time 45 mins
  8. 104.

    Matzo Ball Soup and Chicken Salad

    Rated 5 stars out of 5
    4 ratings

    Ingredients: Carrot, Celery, Chicken, Nuts, Poultry

    • Cook Time 1 hr 30 mins
  9. 105.
  10. 106.

    Creamy Matzo-Apple Kugel

    Rated 5 stars out of 5
    3 ratings

    Ingredients: Cream Cheese, Dairy, Apple, Nuts, Raisins

    • Level Easy
  11. 107.
  12. 108.

    Chocolate-Chip Smooches

    Rated 5 stars out of 5
    1 ratings

    Ingredients: Chocolate, Eggs, Nuts

    • Cook Time 30 mins
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