Just like real mittens, you'll want a pair of these wintry treats. Store-bought pie dough makes rolling and cutting easy and cherry is a festive filling for the season.
Chocolate chip cookie-fied croissants from France are all the rage on TikTok. But if you can’t make it there, here’s a tip from our test kitchen for making it at home.
Inspired by cinnamon rolls, Sunny Anderson rolls up crescent dough with freeze-dried berries and sugar to create sweet pastries for breakfast or brunch.
At Hruska's Kolaches in Salt Lake City, Guy Fieri finds that they work quickly to keep up with demand for their Czech pastries, including the Raspberry and Cream Cheese Kolaches.
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