You don't have to cook pasta and sauce separately anymore. In this version of the classic dish, all the ingredients come together in one pot, and the pasta cooks while the sauce reduces and thickens.
By entering your email address, you agree to our Terms of Use
and acknowledge the Privacy Policy.
Food Network and
its affiliates
may use your email address to provide updates, ads, and offers.
To withdraw your consent or learn more about your rights, see the
Privacy Policy.