Get festive with these creative prosecco recipes from the FN pros.
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For a dessert that sparkles, Sandra adds prosecco to pound cake and glaze.
- Anne Burrell
- Mario Batali
Giada's Amaretto Sour With Prosecco is the perfect combo of sweet and tart.
- Sandra Lee
Anne tops raw oysters with a granita of sparkling wine and pepper flakes.
Try this raspberry dessert, topped with mascarpone cheese and walnuts.
- Giada De Laurentiis