Ree reveals how she loves to use collard greens in salad by mixing them with cornbread croutons, black-eyed peas and a delicious honey garlic dressing.
In this Quick Fix Meals video, Robin Miller demonstrates how to make a quick and simple salad that stands out.
1. Combine ingredients to make the Pomegranate Vinaigrette. Seal, shake and season to taste.
2. Add walnuts and cranberries to spinach. Drizzle vinaigrette on top and serve.
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