Thanksgiving Appetizers

Give thanks for these unbeatable Thanksgiving appetizers that are sure to impress your guests.

157 - 168 of 169 Thanksgiving Appetizers Results

  1. 157.
  2. 158.

    Spicy Sausage in Carrozza

    Rated 5 stars out of 5
    2 ratings

    Recipe courtesy Michael Chiarello

    Ingredients: Sausage

    • Cook Time 25 mins
    • Level Intermediate
  3. 159.

    Potato Pancakes with Smoked Salmon

    Rated 3 stars out of 5
    3 ratings

    Ingredients: Potato, Salmon

    • Cook Time 20 mins
    • Level Intermediate
  4. 160.

    Alton's Thanksgiving Pictures

    Everyone's favorite chef scientist, Alton Brown, leaves nothing to chance with his Thanksgiving menu: From easy squash soup and garlic ...

  5. 161.

    Sauteed Foie Gras with Ginger Poached Pears and Pinot Noir Jus

    Rated 4 stars out of 5
    2 ratings

    Ingredients: Carrot, Duck, Fruit, Leek, Meat

    • Cook Time 1 hr 10 mins
    • Level Intermediate
  6. 162.

    Thanksgiving Leftovers

    Rated 1 stars out of 5
    1 ratings

    Ingredients: Cheese, Cranberry, Shrimp, Ham, Beef

  7. 163.

    Melon and Prosciutto (00:47)

    Ina wraps slices of green melon in prosciutto for a fast no-cook appetizer.

  8. 164.

    Salad of Frisee, Radicchio, Pears, Pomegranate and Persimmons

    Rated 5 stars out of 5
    1 ratings

    Ingredients: Fig, Fruit, Lettuce, Meat, Nuts

    • Cook Time 15 mins
  9. 165.

    Roasted Pumpkin Seeds on Watercress and Pear Salad

    Rated 4 stars out of 5
    1 ratings

    Ingredients: Fruit, Meat, Pear, Pumpkin, Vegetables

    • Cook Time 30 mins
    • Level Easy
  10. 166.

    Easy Appetizer Recipes (50 photos)

    Prepare great appetizers from Food Network Magazine in less than 15 minutes.

  11. 167.

    Bobby's Thanksgiving Pictures

    Spice up your Thanksgiving with Bobby Flay, Mr. Throwdown, and show family and friends how easy it can be to serve winning recipes.

  12. 168.

    Roasted Shrimp Cocktail (03:22)

    The delicious secret to this classic appetizer lies in roasting the shrimp.

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