Latin American Cooking
Corn Empanadas 02:57
Yellow Corn Arepas 02:35
Ingrid Hoffman introduces a delicious South American cornbread cake.
This base of seasonings and vegetables is used in many Latin recipes.
Ingrid's Cheesecake Flan 04:17
Ingrid makes Cheesecake Flan, her version of a classic Spanish dessert.
Chimichurri Sauce 02:23
This thick herb sauce is as common in Argentina as ketchup is in the US.
Papa's Chorreadas 03:28
This Colombian side dish features potatoes, cheese and grilled vegetables.