Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Valerie's Beef Bourguignon 04:27 Get the Recipe Valerie Bertinelli uses bacon, dry red wine and a bouquet of herbs to build layers of deep flavors in her classic beef stew. From: I'm Outta Here with Valerie's Home Cooking Similar Topics: Related Videos Anne's Beef Bourguignon 04:42 Trisha's Beef Bourguignon 04:18 Valerie's Cornbread Cookies 01:54 Valerie's Ranch Dressing 01:25 Valerie's Apple Butter 01:49 Valerie's Lobster BLT 01:59 Valerie's Candy Cakes 02:30 Valerie's Tiramisu 01:15 More Videos Valerie's Cuban Sandwiches 03:15 Valerie's Homemade Pizza 01:08 Valerie's Sausage Stuffing 03:35 Valerie's Crab Boil Sliders 04:42 Valerie's Pineapple Salsa 02:34 Valerie's Roasted Salmon 01:30 Valerie's Blueberry Cake 03:48 Valerie's Escarole Salad 02:20 Valerie's Citrus Pavlova 03:35 Valerie's Mango Tart 03:48 Valerie's Pumpkin Pie 02:51 Valerie's Cranberry Bars 03:02 Valerie's Caramel Apples 02:52 Valerie's Very Best Gumbo 01:13 Valerie's Spumoni 01:00 Valerie's Spumoni 03:36 We Recommend Meat and Poultry Temperature Guide The 50 All-Time-Best Ground Beef Recipes 50 Photos 57 Sheet Pan Recipes That Make Cooking (and Cleanup) Easier 57 Photos The Easiest Vegetables to Grow at Home What Is Barbacoa? Here Are the Best Fats for Weight Loss
